Pear Brandy - Packham Classic Brandy elevating the experience with every

elevating the experience with every sip

Our Cherry Brandy (Kirschwasser) follows a meticulous fermentation and distillation process

paired with a beautiful tulip glass - perfectly shaped to enhance the aroma and flavor of every sip

We personally enjoy this spirit neat and it is perfect for any occasion

but this brandy is also made for mixing with a tonic or in a cocktail

Pear Brandy - Packham Classic Brandy elevating the experience with everyOur multi award winning Packham Pear Fruit Brandy captures the true essence of Australian craftsmanship. Inspired by traditional South German distillation methods, our meticulous process produces a spirit that is remarkably smooth, fragrant, and full of character. Beneath the pears yellow green skin lies a meltingly soft flesh that, as it ripens, fills our distillery with a rich, intoxicating aroma one we patiently await before beginning our craft.